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Mount Nittany
Results: 15

#	Item
1	SUN-DRIED TOMATO DIP By Chef Gary B. Glenn,CEC Mount Nittany Medical Center[removed]East Park Avenue - State College Pennsylvania[removed]Ingredients Add to Reading List Source URL: www.mountnittany.org
2	PORK WELLINGTON By Chef Gary B. Glenn, CEC Mount Nittany Health System[removed]East Park Ave - State College, Pennsylvania[removed]Ingredients 3 lb Add to Reading List Source URL: www.mountnittany.org Language: English French cuisine Duxelles
3	ROASTED FALL VEGETABLES By Chef Gary B. Glenn, CEC Mount Nittany Health System[removed]East Park Ave - State College, Pennsylvania[removed]Ingredients 1 cup Parsnip, peel and medium dice Add to Reading List Source URL: www.mountnittany.org
4	ASPARAGUS AND SPINACH QUINOA MEDALLIONS By Chef Gary B. Glenn, CEC Mount Nittany Health System[removed]East Park Avenue - State College, Pennsylvania[removed]Ingredients Add to Reading List Source URL: www.mountnittany.org Language: English Panko Bread crumbs Bread Quinoa Food and drink Staple foods World cuisine
5	Udon Noodles with Artisan Lettuces and Thai Peanut Dressing By Chef Gary B. Glenn,CEC Mount Nittany Health System[removed]East Park Avenue - State College, Pennsylvania 16803 Add to Reading List Source URL: www.mountnittany.org Language: English Asian culture Indonesian cuisine Udon Sauce Singaporean cuisine Southeast Asian cuisine Food and drink Japanese noodles Japanese cuisine
6	CEDAR ROASTED SALMON & HALIBUT BUNDLE By Chef Gary B. Glenn, CEC Mount Nittany Health System[removed]East Park Avenue - State College, Pennsylvania[removed]Ingredients Add to Reading List Source URL: www.mountnittany.org Language: English Halibut Filet Fish Pleuronectidae Seafood
7	SACCHETTI SALAD By Chef Gary B. Glenn, CEC Mount Nittany Medical Center[removed]East Park Ave - State College - Pennsylvania[removed]Serves 4 Add to Reading List Source URL: www.mountnittany.org Language: English Sacchetti Italian cuisine Cichorioideae Radicchio
8	ROASTED ACORN SQUASH HUMMUS By Chef Gary B. Glenn, CEC Mount Nittany Health System[removed]East Park Avenue - State College, Pennsylvania 16803 Add to Reading List Source URL: www.mountnittany.org
9	SMOKED SALMON DIP By Chef Gary B. Glenn, CEC Mount Nittany Health System[removed]East Park Avenue - State College, Pennsylvania 16803 Add to Reading List Source URL: www.mountnittany.org
10	ROASTED CARROT & GINGER SOUP WITH CHILI BUTTER & PEANUTS By Chef Gary B. Glenn, CEC Mount Nittany Health System[removed]East Park Avenue - State College, Pennsylvania 16803 Add to Reading List Source URL: www.mountnittany.org Language: English World cuisine Indian cuisine Peanut Chili con carne West African Recipes Kulfa Gosht Food and drink Cuisine Soup

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